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A semi-automatic espresso machine that makes consistently excellent coffee at home – the result of ultra-precise temperature and pressure stability. With step-by-step digital guidance for making over 10 styles of coffee, from smooth double espresso shots to flat whites, it is easy and intuitive to use.
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Fellow's Series 1 semi-automatic espresso machine delivers professional café-quality shots at home. Designed to make espresso feel approachable from the first shot, the machine bridges the gap between intuitive simplicity and commercial-grade control. Fellow's patented Boosted Boiler™ heating architecture features three independent heating zones, so the machine achieves to-the-degree temperature stability and an impressive warm-up time of under two minutes, maintaining strict temperature consistency from shot to shot. A heated grouphead maintains temperature stability and distributes water evenly through the puck, improving extraction quality and shot-to-shot consistency. The milk frother sits on a flexible ball joint so it is easy to manoeuvre, and can be set to a specific end temperature so it heats milk without burning. You can even select the type of milk you're frothing (such as oat, almond, or dairy) from the pre-sets for optimal heating. Engineered to take the guesswork out of home espresso, its beginner-friendly interface and advanced brewing technology guide your extraction for consistent, repeatable results. It is fitted with a UK plug and includes:
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'Excellent expresso and espresso-based coffee comes down to precision, and that's exactly what the Fellow Series 1 has mastered. It is engineered in a way that minimises human error, so every cup of coffee tastes as good as what you'd have at a coffee shop. If you're a beginner, you can follow step-by-step recipes for a variety of drinks. If you're an expert, you can switch to manual mode for complete control over your variables.'
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